Las Vegas is a city renowned for its vibrant nightlife and luxurious restaurants. But when it comes to steak, it can be hard to know which restaurants are the best. From classic steakhouses to modern eateries, there are plenty of options for steak lovers in Las Vegas. Primal Steakhouse, Edge Steakhouse, SW Steakhouse, Delmonico Steakhouse, Hawthorn Grill by JW Marriott, Bazaar Meat, Andamos, Jean-Georges Vongerichten's eponymous steakhouse, Emeril Lagasse's Delmonico Steakhouse, Gordon Ramsay's steakhouse in Paris, STK, La Strega and Circa are some of the top steakhouses in Las Vegas.
Primal Steakhouse is a classic steakhouse that serves up some of the finest cuts of beef in the city. The restaurant offers a variety of steaks including filet mignon, ribeye and New York strip. The steaks are cooked to perfection and served with a variety of sauces and dressings. Edge Steakhouse is a modern steakhouse located in the Palazzo Hotel.
The restaurant offers an extensive menu of steaks including filet mignon, ribeye and New York strip. The steaks are cooked over mesquite wood and served with a variety of sauces and dressings. SW Steakhouse is one of the first restaurants in the country to offer certified Kobe beef. The restaurant offers a variety of steaks including sanuki (A5 beef from cattle fed with olives) and Snake River Farms gold-class beef.
Delmonico Steakhouse is a classic steakhouse located in the Venetian Hotel. Hawthorn Grill by JW Marriott serves up some of the best cuts of beef in the city. The restaurant offers a grilled 14-ounce New York strip loin or a 24-ounce bone rib. Both come with a generous serving of black truffle butter on top, and diners can also add a blue cheese batter. Bazaar Meat is an upscale steakhouse located in Sahara Las Vegas.
The restaurant serves dishes next to the table, in addition to a vegan menu and favorite meat dishes in a restaurant full of vintage glamor. The restaurant offers an extensive menu of steaks including filet mignon, ribeye and New York strip. Andamos is a modern steakhouse born in Detroit that welcomes both celebrities and hipsters in D Las Vegas. The restaurant is famous for its 32-ounce long-boned Andamos tomahawk steak. The steak is cooked over mesquite wood and served with a variety of sauces and dressings. Jean-Georges Vongerichten's eponymous steakhouse specializes in fine cuts of beef in an elegant and contemporary dining room.
The restaurant offers an extensive menu of steaks including filet mignon, ribeye and New York strip. Emeril Lagasse's Delmonico Steakhouse has been on the Strip for more than 20 years. The restaurant offers an extensive menu of steaks including filet mignon, ribeye and New York strip. Gordon Ramsay has five restaurants in Las Vegas, but his steakhouse in Paris is the best of all. This two-level dining room combines elegance with exceptional cuisine. STK successfully combines a nightclub with a relaxed dining environment at the Cosmopolitan in Las Vegas. The restaurant offers a selection of meats as well as “accessories”: its selection of sauces and dressings to accompany cuts of filet mignon, ribeye and strips from New York. Created by Spanish chef José Andrés, this elegant restaurant specializing in meat from Sahara Las Vegas is something out of the ordinary.
Chef Gina Marinelli already has one of the best Italian restaurants in Las Vegas, La Strega, where diners can enjoy dry-aged steaks from the best ranches and producers in the country. Dakake's Circa is located in the basement of Circa Resort & Casino. The restaurant offers an extensive menu of steaks including filet mignon, ribeye and New York strip. Las Vegas has something for everyone when it comes to steak - from classic steakhouses to modern eateries - so no matter what your preference may be you're sure to find something that suits your taste! Whether you're looking for certified Kobe beef or dry-aged steaks from top ranches and producers around the country, these are some of the best steakhouses that Las Vegas has to offer.
